Blue Cheese Potato

Ingredients:  Potatoes, Mayonnaise (Soybean Oil, Whole Eggs, Egg Yolks, Distilled Vinegar, Water, Natural and Artificial Flavors, Sugar, Lemon Juice Concentrate, Onion Powder, Garlic Powder, Calcium Disodium EDTA [To Protect Flavor]), Sour Cream (Cultured Cream, Modified Corn Starch, Lactic Acid, Gelatin, Mono & Diglycerides, Citric Acid, Potassium Sorbate [preservative], Disodium Phosphate, Locust Bean Gum, Natural Flavor), Blue Cheese (Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose to Prevent Caking, Natamycin to Protect Flavor), Celery, Onions, White Distilled Vinegar, Water, Garlic Salt, Modified Food Starch, Lemon Pepper (Monosodium Glutamate, Black Pepper, Salt, Malic Acid, Dehydrated Onion and Garlic, Sugar and Lemon Flavoring), Potassium Sorbate (preservative), Sodium Benzoate (preservative), Citric Acid (preservative), Stabilizer (Guar Gum, Xanthan Gum), Spice.

Allergens: Eggs, Milk

Description:  A rich creamy sour cream and mayonnaise-based dressing bursting with real bits and pieces of blue cheese crumbles and blended with diced skin on red potatoes, onion, and celery.