Eggnog Mousse

Ingredients: Water, Prewhipped Topping (Water, Partially Hydrogenated Palm Kernel Oil, Dextrose, Corn Syrup, Sodium Caseinate (Milk), Potassium Sorbate and Sorbic Acid (preservatives), Polysorbate 60, Cellulose Gum, Salt, Soy Lecithin, Polyglycerol Esters of Fatty Acids, Natural and Artificial Flavor, Xanthan Gum), Instant Vanilla Pudding (Sugar, Modified Food Starch, Dextrose, Contains 2% or less of Disodium Phosphate, Salt, Mono and Diglycerided (prevent foaming), Nonfat Dry Milk, Partially Hydrogenated Soybean Oil with BHA (preservative), Titanium Dioxide (for color), Artificial Flavors, Yellow #5 and #6), Nonfat Powdered Milk, Eggnog Flavor (Propylene Glycol and Natural Flavor) Potassium Sorbate as a Preservative, Ground Nutmeg

Allergens: Milk

Description:  The flavors of your favorite holiday beverage, eggnog, in a creamy mousse.