Sicilian Style Potato Salad

Ingredients:  Potatoes, Italian Dressing (Soybean Oil, Water, Vinegar, High Fructose Corn Syrup, Salt, Dehydrated Garlic, Dehydrated Onion, Dehydrated Red Bell Pepper, Xanthan Gum, Annatto (Color), Calcium Disodium EDTA (To Protect Flavor)), Tomatoes (Tomatoes, Tomato Juice, less than 2% of Salt, Calcium Chloride, Citric Acid), Fire Roasted Tomatoes (Roasted Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Black Olives (Black Olives, Water, Salt, Ferrous Gluconate (color stabilizer)), Blue Cheese (Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose to Prevent Caking, Natamycin to Protect Flavor), Asiago Cheese (Cultured Milk, Salt, Enzymes, Cellulose (to prevent caking), Natamycin (to protect flavor)), Spices, Seasoning (Salt, Dextrose, Onion, Parsley, and Hydrolyzed Corn Protein (.20%), Corn Oil added as a blending aid), Preservatives (Potassium Sorbate, Sodium Benzoate)

Allergens: Milk

Description: Farm fresh potatoes with flame roasted california tomatoes, ripe olives, bell peppers and flavorful asiago cheese in a basil vinaigrette dressing.