pasta salads
Pack Size | Product No. |
1/5 lb | 40016 |
Ingredients: Rigatoni Pasta (Durum Wheat Semolina, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Italian Dressing (Water, Soybean Oil, Distilled Vinegar, Red Wine Vinegar, Salt, Dehydrated Onion, Red Bell Peppers, Xanthan Gum, Dehydrated Garlic, Spices, Sodium Alginate, Spice Extractive, Calcium Disodium EDTA (to protect flavor)), Tomatoes (Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride), Fire Roasted Tomatoes (Roasted Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Asiago Cheese (Cultured Milk, Salt, Enzymes, Cellulose (to prevent caking), Natamycin (to protect flavor)), Sliced Black Olives (Ripe Olives, Water, Salt and Ferrous Gluconate (to stabilize color)), Spices, Herb Seasoning (Salt, Dextrose, Onion, Parsley, Hydrolyzed Corn Protein, Corn Oil (blending aid)), Italian Herb Seasoning (Herbs and Spices), Potassium Sorbate (Preservative), Sodium Benzoate (Preservative).
Note: May contain an occasional pit or pit fragment.
Allergens: Milk, Wheat
Description: Rigatoni pasta smothered with fire roasted tomatoes, diced asiago cheese and Italian herbs and spices.
Nutrition Facts | |
servings per container | |
Serving Size | 1/2 Cup |
Amount Per Serving | 320 |
% Daily Value | |
Total Fat 13g | 17% |
Saturated Fat 3g | 15% |
Trans Fat 0g | 0% |
Cholesterol 5mg | 2% |
Sodium 690mg | 30% |
Total Carbohydrates 42g | 15% |
Dietary Fiber 3g | 11% |
Total Sugars 4g | |
Added Sugar 2g | 4% |
Protein 9g | |
Calcium 94mg | 8% |
Iron 2mg | 10% |
Vitamin D 0mcg | 0% |
Potassium 209mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |