orzo pasta salad

Nutrition Facts
Serving Size: 2 oz (57 g)
Servings: Varies
Calories: 280 Fat Calories: 100
Amount/Serving %DV Amount/Serving %DV
Total Fat 11g 17% Total Carb. 38g 13%
  Sat. Fat 2.5g 13%   Fiber 2g 8%
  Trans Fat 0g     Sugars 6g  
Cholest. 5mg 2% Protein 7g  
Sodium 380mg 16%    
Vitamin A 25% Vitamin C 10%
Calcium 6% Iron 10%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Orzo Pasta (Durum Wheat Semolina [enriched with iron{ferrous sulfate}and B vitamins{niacin,thiamin mononitrate,riboflavin, folic acid]), Italian Dressing (Soybean Oil, Water, Vinegar, Corn Syrup, Salt, Dehydrated Onion, Garlic Powder, Xanthan Gum, Dehydrated Red Bell Peppers, Spices, FD&C Yellow #5 and #6, Prpopylene Glycol Alginate, Lemon Juice Concentrate, Calcium Disodium EDTA [to protect flavor], Oleoresin Paprika), Carrots, Feta Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Cucumbers, Green Peas, Celery, Red Onion, Red Peppers (Peppers, Water, Salt, Citric Acid), Green Pepper, Black Olives ( Black Olives,Water, Salt, Lactic Acid, Citric Acid), Green Onions, Lemon Juice (Water,Lemon Juice Concentrate,Sodium Metabisulfite and Sodium Benzoate[preservatives]), Tarragon, Parsley, Oregano, Basil, Salt, Black Pepper. CONTAINS MILK, SOY, WHEAT

Today's Deli Specials
Special:   Spaghetti & Meatballs
Soup   Chicken Noodle
Sandwich   Meatball

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