additional non-pictured products

baked potato salad

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 230 Fat Calories: 160
Amount/Serving %DV Amount/Serving %DV
Total Fat 18g 28% Total Carb. 13g 4%
  Sat. Fat 4.5g 23%   Fiber 1g 4%
  Trans Fat 0g     Sugars 1g  
Cholest. 20mg 7% Protein 4g  
Sodium 330mg 14%    
Vitamin A 2% Vitamin C 8%
Calcium 6% Iron 2%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Potatoes, Mayonnaise (Soybean Oil, Whole Eggs and Egg Yolks, Water, Vinegar, Salt, Sugar, Lemon Juice, Natural Flavors, Calcium Disodium EDTA to protect quality), Sour Cream (Cream, Milk, Modified Food Starch, Lactic Acid, Gelatin, Guar Gum,Mono and Diglycerides, Citric Acid, Sodium Phosphate, Potassium Sorbate[preservative], Natural and Artificial Flavor), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Calcium Chloride, Enzymes, Powdered Cellulose added to prevent caking, Annatto for color), Green Onions, Bacon (Bacon cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, may contain natural & artificial maple concentrate, Honey, Smoke Flavoring), Onions, Salt, Potassium Sorbate as a preservative,White Pepper. CONTAINS EGG, MILK,SOY

		Grammas Mustard Potato Salad

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 160 Fat Calories: 90
Amount/Serving %DV Amount/Serving %DV
Total Fat 10g 15% Total Carb. 15g 5%
  Sat. Fat 2g 10%   Fiber 1g 4%
  Trans Fat 0g     Sugars 4g  
Cholest. 35mg 12% Protein 2g  
Sodium 260mg 11%    
Vitamin A 2% Vitamin C 8%
Calcium 2% Iron 2%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Potatoes, Deli Blend (Soybean Oil, Water, Vinegar[distilled and corn], Sugar, Whole Eggs, Modified Food Starch, Egg Yolks, Salt, Mustard Flour, Xanthan Gum, Spices, Paprika, Calcium Disodium EDTA to protect quality), Eggs, Sugar, Celery, Mustard (Water, Vinegar, Mustard Seed, Salt, Tumeric, Spices), Red Peppers (Peppers, Water, Salt, Citric Acid), Onions, Potassium Sorbate as a preservative, Black Pepper. CONTAINS EGG, SOY

sour cream red potato salad

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 120 Fat Calories: 50
Amount/Serving %DV Amount/Serving %DV
Total Fat 6g 9% Total Carb. 12g 4%
  Sat. Fat 2g 10%   Fiber 1g 4%
  Trans Fat 0g     Sugars 0g  
Cholest. 10mg 3% Protein 2g  
Sodium 280mg 12%    
Vitamin A 2% Vitamin C 25%
Calcium 0% Iron 4%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS:Red Potatoes, Salad Dressing (Soybean Oil, Water, Vinegar[distilled and corn], Sugar, Whole Eggs, Modified Food Starch, Egg Yolks, Salt, Mustard Flour, Xanthan Gum, Spices, Paprika, Calcium Disodium EDTA to protect quality), Sour Cream (Cream, Milk, Modified Food Starch, Lactic Acid, Gelatin, Guar Gum,Mono and Diglycerides, Citric Acid, Sodium Phosphate, Potassium Sorbate[preservative], Natural and Artificial Flavor), Water, Red Peppers (Peppers, Water, Salt, Citric Acid), Green Onions, Salt, Black Pepper, Potassium Sorbate as a preservative, Dill Weed. CONTAINS EGG, MILK, SOY

american potato salad

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 220 Fat Calories: 150
Amount/Serving %DV Amount/Serving %DV
Total Fat 17g 28% Total Carb. 14g 5%
  Sat. Fat 2.5g 13%   Fiber 1g 4%
  Trans Fat 0g     Sugars 3g  
Cholest. 10mg 3% Protein 2g  
Sodium 320mg 13%    
Vitamin A 4% Vitamin C 25%
Calcium 0% Iron 4%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS:Red Potatoes, Salad Dressing (Soybean Oil, Water, Vinegar[distilled and corn], Sugar, Whole Eggs, Modified Food Starch, Egg Yolks, Salt, Mustard Flour, Xanthan Gum, Spices, Paprika, Calcium Disodium EDTA to protect quality), Mayonnaise (Soybean Oil, Whole Eggs and Egg Yolks, Water, Vinegar, Salt, Sugar, Lemon Juice, Natural Flavors, Calcium Disodium EDTA to protect quality), Sugar, Red Peppers (Peppers, Water, Salt, Citric Acid), Pickle Relish (Cucumbers, High Fructose Corn Syrup, Water, Vinegar, Salt, Calcium Chloride, Xanthan Gum, Sodium Benzoate as preservative, Natural Flavoring, Tumeric, Alum, Polysorbate 80), Parsley, Green Onions, Corn Syrup, Salt, Dry Onions (Palm Oil, Wheat Flour, Onions, Soy Flour, Salt, Dextrose, TBHQ and Citric Acid in Propylene Glycol to protect flavor), Seasoning blend (Dehydrated vegetables [green chili peppers, tomatoes, onions, jalapeño peppers, garlic], lactose, dehydrated cheddar cheese [ milk, cheese cultures, salt, enzymes], whey, hydrolized corn protein, yeast extract, paprika, spices, salt, butter, buttermilk, disodium phosphate, cilantro, natural flavor, partially hydrogenated soybean and cotton seed oil, colors [yellow 5 & 6, extract of tumeric]), Potassium Sorbate as a preservative, White Pepper. CONTAINS EGG, MILK, SOY

creamy pasta

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 270 Fat Calories: 130
Amount/Serving %DV Amount/Serving %DV
Total Fat 14g 22% Total Carb. 27g 9%
  Sat. Fat 3g 15%   Fiber 1g 4%
  Trans Fat 0g     Sugars 4g  
Cholest. 15mg 5% Protein 1g  
Sodium 680mg 28%    
Vitamin A 15% Vitamin C 4%
Calcium 2% Iron 6%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS:Deli Blend (Soybean Oil, Water, Vinegar[distilled and corn], Sugar, Whole Eggs, Modified Food Starch, Egg Yolks, Salt, Mustard Flour, Xanthan Gum, Spices, Paprika, Calcium Disodium EDTA to protect quality), Tri Color Rotini (Durum Wheat Semolina[enriched with iron{ferrous sulfate}], and B Vitamins [niacin, thiamin mononitrate, riboflavin, folic acid], Tomato Solids, Dried Spinach), Water, Carrots, Green Peas, Sugar, Red Peppers (Peppers, Water, Salt, Citric Acid), Green Onions, Celery, Salt, Black Pepper, Potassium Sorbate as a preservative, Garlic Powder. CONTAINS EGG, SOY, WHEAT

taco macaroni salad

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 220 Fat Calories: 110
Amount/Serving %DV Amount/Serving %DV
Total Fat 12g 18% Total Carb. 21g 7%
  Sat. Fat 3.5g 18%   Fiber 1g 4%
  Trans Fat 0g     Sugars 5g  
Cholest. 15mg 5% Protein 5g  
Sodium 340mg 14%    
Vitamin A 6% Vitamin C 10%
Calcium 10% Iron 6%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS:Rotini (Durum Semolina Enrihed with Iron [ferrous sulfate] and B Vitamins [niacin,thiamin mononitrate, riboflavin, folic acid), French Dressing (Soybean Oil, High Fructose Corn Syrup, Distilled Vinegar, Water, Salt, Tomato Powder, Paprika, Onion Powder, Lemon Juice Concentrate, Beet Powder, Xanthan Gum, Garlic Powder, Spices, Caramel Color, Calcium Disodium EDTA to protect flavor), Taco Sauce (Crushed Tomatoes[water,concentrated crushed tomatoes],Water, Sugar, Fresh Jalapeño Peppers, Modified Food starch, distilled Vinegar, Salt, Dehydrated Onions, Chili Powder[chili powder, spice, salt, garlic powder], Dehydrated Garlic, Spice and Sodium Benzoate as preservative), Tomatoes, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Calcium Chloride, Enzymes, Powdered Cellulose added to prevent caking, Annatto for color), Water, Green Pepper, Onions, Black Olives ( Black Olives,Water, Salt, Lactic Acid, Citric Acid), Potassium Sorbate as a preservative. CONTAINS EGG, SOY, WHEAT

cheddar macaroni salad

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 240 Fat Calories: 120
Amount/Serving %DV Amount/Serving %DV
Total Fat 14g 22% Total Carb. 23g 8%
  Sat. Fat 4.5g 23%   Fiber 1g 4%
  Trans Fat 0g     Sugars 4g  
Cholest. 30mg 10% Protein 5g  
Sodium 650mg 27%    
Vitamin A 10% Vitamin C 4%
Calcium 6% Iron 6%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS:Salad Dressing (Soybean Oil, Water, Vinegar[distilled and corn], Sugar, Whole Eggs, Modified Food Starch, Egg Yolks, Salt, Mustard Flour, Xanthan Gum, Spices, Paprika, Calcium Disodium EDTA to protect quality), Gemelli Pasta (Durum Wheat Semolina enriched  with Iron,  B Vitamins [niacin,thiamin mononitrate, riboflavin, folic acid], Water, Sour Cream (Cream, Milk, Modified Food Starch, Lactic Acid, Gelatin, Guar Gum,Mono and Diglycerides, Citric Acid, Sodium Phosphate, Potassium Sorbate[preservative], Natural and Artificial Flavor), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Calcium Chloride, Enzymes, Powdered Cellulose added to prevent caking, Annatto for color), Pickle Relish (Cucumbers, High Fructose Corn Syrup, Water, Vinegar, Salt, Calcium Chloride, Xanthan Gum, Sodium Benzoate as preservative, Natural Flavoring, Tumeric, Alum, Polysorbate 80), Carrots, Eggs, Sugar, Salt, Mustard (Water, Vinegar, Mustard Seed, Salt, Tumeric, Spices), Red Pepper (Water, Salt, Vinegar, Citric Acid), Onions, Celery, Potassium Sorbate as a preservative, Black Pepper. CONTAINS EGG,MILK, SOY, WHEAT

american potato salad

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 430 Fat Calories: 250
Amount/Serving %DV Amount/Serving %DV
Total Fat 27g 42% Total Carb. 37g 12%
  Sat. Fat 4g 20%   Fiber 1g 4%
  Trans Fat 0g     Sugars 6g  
Cholest. 15mg 5% Protein 8g  
Sodium 410mg 17%    
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 8%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS:Mayonnaise (Soybean Oil, Whole Eggs and Egg Yolks, Water, Vinegar, Salt, Sugar, Lemon Juice, Natural Flavors, Calcium Disodium EDTA to protect quality), Cole Slaw Dressing (High Fructose Corn Syrup, Soybean oil, Vinegar, Water, Salt, Contains less than 2% of Egg Yolks, Mustard Flour, Xanthan Gum, Polysorbate 60, Sorbic Acid, Calcium Disodium EDTA to protect flavor, Natural and Artificial Flavor), Penne Pasta, Medium Shell Pasta, Rotelle Pasta, and Wagon Wheel Pasta (Durum Wheat Semolina Enriched with Iron[ferrous sulfate] and B Vitamins[niacin,thiamin mononitrate,riboflavin, folic acid]), Water, Bacon (Bacon cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, may contain natural & artificial maple concentrate, Honey, Smoke Flavoring), Green Onions, Potassium Sorbate as a preservative. CONTAINS EGG, SOY, WHEAT

pasta lite

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 150 Fat Calories: 50
Amount/Serving %DV Amount/Serving %DV
Total Fat 6g 9% Total Carb. 21g 7%
  Sat. Fat 1g 5%   Fiber 1g 4%
  Trans Fat 0g     Sugars 8g  
Cholest. 0mg 0% Protein 3g  
Sodium 680mg 28%    
Vitamin A 20% Vitamin C 4%
Calcium 2% Iron 4%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS:Penne Pasta (Durum wheat semolina, enriched with iron [ferrous sulfate] and B vitamins [niacin, thiamin mononitrate, riboflavin, folic acid), Italian Dressing (Water, Soybean Oil, Vinegar [distilled red wine], High Fructose Corn syrup, Salt, Romano And Parmesan Cheeses [part skim cow's milk, cheese culture, salt, enzymes], Dehydrated Vegetables [red and green peppers, carrots, parsley],  Monosodium Glutamate, Spices, Garlic and Onion Powder, Natural Flavors, Xanthan Gum, Potassium Sorbate and Calcium Disodium EDTA [to protect quality], Lemon Juice Concentrate, Caramel Color), Tomatoes, Provolone Cheese (Cultured Pasteurized Milk, Enzymes, Salt), Salami (Pork, Salt, Corn Syrup Solids, Wine, Natural Flavorings, Sugar, Dextrose, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite, Sodium Nitrate), Black Olives ( Black Olives,Water, Salt, Lactic Acid, Citric Acid), Celery, Carrots, Dijon Mustard (Water, Mustard Seeds, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Parsley, Sugar, Salt. CONTAINS MILK, SOY, WHEAT

shrimp pasta

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 270 Fat Calories: 100
Amount/Serving %DV Amount/Serving %DV
Total Fat 11g 17% Total Carb. 32g 11%
  Sat. Fat 2.5g 13%   Fiber 2g 8%
  Trans Fat 0g     Sugars 1g  
Cholest. 40mg 13% Protein 8g  
Sodium 370mg 15%    
Vitamin A 4% Vitamin C 4%
Calcium 2% Iron 10%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Small Shells Pasta (Durum Wheat Semolina enriched with Iron [ferrous sulfate], B Vitamins[niacin, thiamin mononitrate, riboflavin, folic acid]), Deli Blend (Soybean Oil, Water, Vinegar[distilled and corn], Sugar, Whole Eggs, Modified Food Starch, Egg Yolks, Salt, Mustard Flour, Xanthan Gum, Spices, Paprika, Calcium Disodium EDTA to protect quality), Shrimp (Shrimp, Water, Salt), Green Peas, Celery, Eggs, Water, Red Peppers (Peppers, Water, Salt, Citric Acid), Onions, Seasoning Salt (Salt, Sugar, Paprika, Tumeric, Spices, Onion, Corn Starch, Garlic, Tri-Calcium Phosphate, Extractives of Paprika), Potassium Sorbate as a preservative, Salt, White Pepper. CONTAINS EGG, SHELLFISH (SHRIMP), SOY, WHEAT

bow tie vegetable pasta salad

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 180 Fat Calories: 70
Amount/Serving %DV Amount/Serving %DV
Total Fat 7g 11% Total Carb. 24g 8%
  Sat. Fat 1g 5%   Fiber 2g 8%
  Trans Fat 0g     Sugars 2g  
Cholest. 30mg 10% Protein 5g  
Sodium 560mg 23%    
Vitamin A 6% Vitamin C 30%
Calcium 4% Iron 10%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS:Bowtie Pasta (Durum Wheat Semolina [enriched with iron {ferrous sulfate}]. B Vitamins[niacin, thiamin mononitrate, riboflavin, folic acid], Albumen), Italian Dressing (Water, Soybean Oil, Vinegar [distilled red wine], High Fructose Corn syrup, Salt, Romano And Parmesan Cheeses [part skim cow's milk, cheese culture, salt, enzymes], Dehydrated Vegetables [red and green peppers, carrots, parsley],  Monosodium Glutamate, Spices, Garlic and Onion Powder, Natural Flavors, Xanthan Gum, Potassium Sorbate and Calcium Disodium EDTA [to protect quality], Lemon Juice Concentrate, Caramel Color), Tomatoes, Water, Red Pepper (Water, Salt, Vinegar, Citric Acid), Green Pepper, Lemon Juice (Water,Lemon Juice Concentrate,Sodium Metabisulfite and Sodium Benzoate[preservatives]), Onions, Basil, Salt, Onion Powder, Potassium Sorbate as a preservative. CONTAINS EGG, MILK, SOY, WHEAT

oriental bow tie pasta salad

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 120 Fat Calories: 5
Amount/Serving %DV Amount/Serving %DV
Total Fat 0.5g 1% Total Carb. 25g 8%
  Sat. Fat 0g 0%   Fiber 2g 8%
  Trans Fat 0g     Sugars 4g  
Cholest. 0mg 0% Protein 4g  
Sodium 220mg 9%    
Vitamin A 25% Vitamin C 40%
Calcium 2% Iron 6%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Salad Dressing (Soybean Oil, Corn Syrup, Vinegar, Water, Eggs Yolk, Modified Food Starch, Salt, Mustard Flour, Onion Powder, Natural Flavor, Calcium Disodium EDTA to protect flavor), Bowtie Pasta (Durum Wheat Semolina [enriched with iron {ferrous sulfate}]. B Vitamins[niacin, thiamin mononitrate, riboflavin, folic acid], Albumen), Water, Bell Pepper, Carrots, Waterchestnuts, Green Pepper, Green Onions, Garlic Powder, Potassium Sorbate as a preservative. CONTAINS EGG, SOY, WHEAT

tortellini romano

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 290 Fat Calories: 210
Amount/Serving %DV Amount/Serving %DV
Total Fat 23g 35% Total Carb. 13g 4%
  Sat. Fat 5g 25%   Fiber 1g 4%
  Trans Fat 0g     Sugars 2g  
Cholest. 20mg 7% Protein 5g  
Sodium 700mg 29%    
Vitamin A 2% Vitamin C 6%
Calcium 2% Iron 4%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Romano Italian Dressing (Water, Soybean Oil, Romano Cheese, Corn Sweetener, Salt, Sugar, Dehydrated Garlic and Onion, Lemon Juice Concentrate, Dehydrated Red Bell Peppers, Xanthan Gum, Spice, Annatto, Calcium Disodium EDTA to protect flavor, Caramel Color), Tortellini (Durum Wheat Flour, Ricotta Cheese[pasteurized whey, cream, vinegar, salt, rennet], Eggs, Water, Bread Crumbs [high gluten flour, water, salt, yeast, vegetable shortening{soybean, cottonseed oil}], Spinach, Romano Cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], Soybean Oil, Parsley, Salt, Spinach {powder, Tomato Powder, Margarine [liquid soybean oil, water, salt, lecithin, vegetable mono and diglycerides, potassium sorbate and citric acid as preservatives, artificially flavored, colored with beta carotene, vitamin A palmitate added], Beet Powder, Sugar, Spices), Black Olives ( Black Olives,Water, Salt, Lactic Acid, Citric Acid), Red Peppers (Peppers, Water, Salt, Citric Acid), Water, Potassium Sorbate as a preservative. CONTAINS EGG, MILK, SOY, WHEAT

poppyseed chicken pasta salad

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 330 Fat Calories: 140
Amount/Serving %DV Amount/Serving %DV
Total Fat 15g 23% Total Carb. 28g 9%
  Sat. Fat 3g 15%   Fiber 1g 4%
  Trans Fat 0g     Sugars 13g  
Cholest. 40mg 13% Protein 19g  
Sodium 390mg 16%    
Vitamin A 4% Vitamin C 30%
Calcium 0% Iron 4%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Poppyseed Dressing (Soybean Oil, High Fructose corn Syrup, water, Cider Vinegar, Vinegar, Egg Yolk, Contains less than 2% of Poppyseed, Spice, Salt, Xanthan Gum, Onion, Sodium Benzoate, Potassium Sorbate and Calcium Disodium EDTA as preservative, Polysorbate 60), Rotini (Durum Semolina Enrihed with Iron [ferrous sulfate] and B Vitamins [niacin,thiamin mononitrate, riboflavin, folic acid), White Chicken Meat, Red Pepper (Water, Salt, Vinegar, Citric Acid), Green Pepper, Bell Pepper, Water. CONTAINS EGG, SOY, WHEAT

garden dill rotini pasta salad

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 330 Fat Calories: 220
Amount/Serving %DV Amount/Serving %DV
Total Fat 24g 37% Total Carb. 22g 7%
  Sat. Fat 4g 20%   Fiber 1g 4%
  Trans Fat 0g     Sugars 2g  
Cholest. 25mg 8% Protein 4g  
Sodium 360mg 15%    
Vitamin A 2% Vitamin C 4%
Calcium 2% Iron 8%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Rotini (Durum Semolina Enrihed with Iron [ferrous sulfate] and B Vitamins [niacin,thiamin mononitrate, riboflavin, folic acid), Mayonnaise (Soybean Oil, Whole Eggs and Egg Yolks, Water, Vinegar, Salt, Sugar, Lemon Juice, Natural Flavors, Calcium Disodium EDTA to protect quality), Deli Blend (Soybean Oil, Water, Vinegar[distilled and corn], Sugar, Whole Eggs, Modified Food Starch, Egg Yolks, Salt, Mustard Flour, Xanthan Gum, Spices, Paprika, Calcium Disodium EDTA to protect quality), Water, Eggs, Celery, Red Peppers (Peppers, Water, Salt, Citric Acid), Pickle Relish (Cucumbers, High Fructose Corn Syrup, Water, Vinegar, Salt, Calcium Chloride, Xanthan Gum, Sodium Benzoate as preservative, Natural Flavoring, Tumeric, Alum, Polysorbate 80), Onions, Green Pepper, Dill Weed, Potassium Sorbate as a preservative, Lemon Juice (Water,Lemon Juice Concentrate,Sodium Metabisulfite and Sodium Benzoate[preservatives]), Salt, Mustard (Water, Vinegar, Mustard Seed, Salt, Tumeric, Spices), White Pepper, Garlic. CONTAINS EGG, SOY, WHEAT

lo-carb italian pasta salad

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 290 Fat Calories: 160
Amount/Serving %DV Amount/Serving %DV
Total Fat 18g 28% Total Carb. 26g 9%
  Sat. Fat 3g 15%   Fiber 2g 8%
  Trans Fat 0g     Sugars 3g  
Cholest. 10mg 3% Protein 6g  
Sodium 470mg 20%    
Vitamin A 6% Vitamin C 30%
Calcium 2% Iron 8%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Romano Italian Dressing (Water, Soybean Oil, Romano Cheese, Corn Sweetener, Salt, Sugar, Dehydrated Garlic and Onion, Lemon Juice Concentrate, Dehydrated Red Bell Peppers, Xanthan Gum, Spice, Annatto, Calcium Disodium EDTA to protect flavor, Caramel Color), Lo Carb Mostaccioli (Durum Wheat Semolina enriched with Iron[ferrous sulfate], B Vitamins[niacin, thiamin mononitrate, riboflavin, folic acid], Fiber Blend [inulin, guar gum, xanthan gum, carrageenan, pectin], Sorbitol, Wheat Gluten, Potassium Chloride), Black Olives ( Black Olives,Water, Salt, Lactic Acid, Citric Acid), Red Pepper (Water, Salt, Vinegar, Citric Acid), Zucchini, Water, Onions, Potassium Sorbate as a preservative. CONTAINS MILK, SOY, WHEAT

broccoli cauliflower base

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 590 Fat Calories: 510
Amount/Serving %DV Amount/Serving %DV
Total Fat 57g 88% Total Carb. 16g 5%
  Sat. Fat 8g 40%   Fiber 0g 0%
  Trans Fat 0g     Sugars 16g  
Cholest.30mg 10% Protein 4g  
Sodium 670mg 28%    
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Mayonnaise (Soybean Oil, Whole Eggs and Egg Yolks, Water, Vinegar,Salt, Sugar, Lemon Juice, Natural Flavors, Calcium Disodium EDTA to protect quality),Sugar, Bacon (Bacon cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, may contain natural & artificial maple concentrate,Honey, Smoke Flavoring), Red Wine Vinegar,Potassium Sorbate as a preservative. CONTAINS EGG, SOY

pickled beets

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 70 Fat Calories: 0
Amount/Serving %DV Amount/Serving %DV
Total Fat 0g 0% Total Carb. 15g 5%
  Sat. Fat 0g 0%   Fiber 1g 4%
  Trans Fat 0g     Sugars 14g  
Cholest. 0mg 0% Protein 1g  
Sodium 45mg 2%    
Vitamin A 0% Vitamin C 4%
Calcium 2% Iron 2%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Beets (Beets, Water, Salt), Vinegar, Water, Sugar,Onions, Potassium Sorbate as a preservative. CONTAINS: None of the 8 major allergens

 

carrot & raisin

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 310 Fat Calories: 230
Amount/Serving %DV Amount/Serving %DV
Total Fat 25g 38% Total Carb. 19g 6%
  Sat. Fat 3.5g 18%   Fiber 2g 8%
  Trans Fat 0g     Sugars 14g  
Cholest. 10mg 3% Protein 1g  
Sodium 220mg 9%    
Vitamin A 140% Vitamin C 6%
Calcium 2% Iron 2%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Carrots, Mayonnaise (Soybean Oil, Whole Eggs and Egg Yolks, Water, Vinegar, Salt, Sugar, Lemon Juice, Natural Flavors, Calcium Disodium EDTA to protect quality), Pineapple (Pineapple, Pineapple Juice), Raisins, Sugar, Bread Crumbs (Enriched Flour[flour, malted barley, niacin A and B vitamin, ferrous sulfate, thiamine mononitrate B1, riboflavin B2, folic acid], High Fructose Corn Syrup, Corn Syrup, Partially Hydrogenated Vegetable Oil[soybean, cottonseed, corn and / or canola oils], Water, Salt, Potassium Sorbate as a preservative), Potassium Sorbate as a preservative. CONTAINS MILK, SOY, WHEAT

greek pepper & olive

Nutrition Facts
Serving Size: (113 g)
Servings: Varies
Calories: 90 Fat Calories: 45
Amount/Serving %DV Amount/Serving %DV
Total Fat 5g 8% Total Carb. 11g 4%
  Sat. Fat 0.5g 3%   Fiber 2g 8%
  Trans Fat 0g     Sugars 6g  
Cholest. 0mg 0% Protein 1g  
Sodium 990mg 41%    
Vitamin A 50% Vitamin C 20%
Calcium 4% Iron 6%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Water, Pepperoncini (Pepperoncini Peppers, Water, Vinegar, Salt, FD&C  Yellow #5, Benzoate of Soda, Sodium Bisulfite), Cherry Peppers (Water,Distilled Vinegar, Salt, Calcium Chloride, Sodium Benzoate), Spanish Olives (Water, Minced Pimento[sodium alginate, guar gum, calcium chloride], Salt, Lactic Acid), Carrots, Celery, Black Olives ( Black Olives,Water, Salt, Lactic Acid, Citric Acid), Sugar, Red Peppers (Peppers, Water, Salt, Citric Acid), Salad Oil, Salt, Basil, Lemon Juice (Water,Lemon Juice Concentrate,Sodium Metabisulfite and Sodium Benzoate[preservatives]), Potassium Sorbate as a preservative, Black Pepper, White Vinegar, Oregano. CONTAINS: None of the 8 major allergens

fire roasted corn salsa

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 90 Fat Calories: 25
Amount/Serving %DV Amount/Serving %DV
Total Fat 3g 5% Total Carb. 12g 4%
  Sat. Fat 0.5g 3%   Fiber 2g 8%
  Trans Fat 0g     Sugars 1g  
Cholest. 0mg 0% Protein 3g  
Sodium 500mg 21%    
Vitamin A 8% Vitamin C 15%
Calcium 2% Iron 4%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Tomatoes, Black Beans (Black Beans, Water, Salt, Distilled Vinegar,Garlic Powder, Onion Powder, Cumin, Olive Oil, Ferrous Gluconate, Green Pepper Powder, Sugar, Lecithin, Spices), Roasted Corn, Roasted Peppers (Onions, Green and Red Bell Peppers), Lime Juice (Water, Lime Oil,Sodium Benzoate and Sodium Metabisulfite as preservatives), Olive Oil, Green Onions, Cilantro, Salsa Ranchero (Water, Jalapeño Peppers, Onions, Tomato Paste, Modified Food Starch, Salt, Garlic, Vinegar, Citric Acid, Benzoate of Soda as Preservative), Serrano Peppers, Roasted Garlic, Salt, Potassium Sorbate as a preservative. CONTAINS: None of the 8 major allergens

extreme cranberry relish

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 210 Fat Calories: 70
Amount/Serving %DV Amount/Serving %DV
Total Fat 8g 12% Total Carb. 37g 12%
  Sat. Fat 2g 10%   Fiber 4g 16%
  Trans Fat 0g     Sugars 30g  
Cholest. 0mg 0% Protein 2g  
Sodium 0mg 0%    
Vitamin A 2% Vitamin C 25%
Calcium 2% Iron 4%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Cranberries, Sugar, Oranges, Chocolate (Sugar, Chocolate, Cocoa butter, Milk fat, Soy Lecithin, Vanillin an artificial flavor, natural flavor), Walnuts, Apples, Potassium Sorbate as a preservative. CONTAINS MILK, SOY, TREE NUTS (WALNUTS)

fruited salsa with mango

Nutrition Facts
Serving Size: ½ cup (100 g)
Servings: Varies
Calories: 50 Fat Calories: 15
Amount/Serving %DV Amount/Serving %DV
Total Fat 1.5g 2% Total Carb. 11g 4%
  Sat. Fat 0g 0%   Fiber 1g 4%
  Trans Fat 0g     Sugars 8g  
Cholest. 0mg 0% Protein 1g  
Sodium 300mg 13%    
Vitamin A 8% Vitamin C 40%
Calcium 2% Iron 2%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Pineapple, Mango, Tomatoes, Cucumbers, Red Onion, Pineapple Juice (Ascorbic Acid [vitamin C] ), Lime Juice (Water, Lime Oil,Sodium Benzoate and Sodium Metabisulfite as preservatives), Green Onions, Olive Oil, Salt, Soybean Oil, Cilantro, Jalapeño, Ginger, Potassium Sorbate as a preservative, Cayenne Pepper. CONTAINS SOY

Today's Deli Specials
Special:   Spaghetti & Meatballs
Soup   Chicken Noodle
Sandwich   Meatball

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